Who We Are
PT. Indo Karyahafal Sanggolo is a dynamic and forward-thinking export company headquartered in Seputih Surabaya, Central Lampung. Established with a fervent mission to showcase the unparalleled quality of Indonesia’s natural bounty, we specialize in curating a selection of premium marine and botanical products for the international market.
Our foundation is built upon an unwavering commitment to professionalism, integrity, and sustainable practices. We meticulously source our products, including Salted Fish, Vaname Shrimp, and Ketapang Leaves, ensuring each item meets rigorous quality control standards from selection to packaging. As a nascent company, we embody agility and a dedicated partner-oriented approach, poised to build lasting, mutually beneficial relationships with importers and distributors worldwide. We are not just exporters; we are your bridge to the rich and reliable commodity landscape of Indonesia.”
Vision
To become a leading and trusted Indonesian export company, connecting the world to the superior quality and sustainable value of our unique marine and natural products.
Mission
To bridge Indonesian local potential with global demand by delivering premium products such as Salted Fish, Vaname Shrimp, and Ketapang Leaves through innovation, stringent quality control, and a commitment to ethical and sustainable practices.
Our Product
Discover the finest Indonesian marine and natural products,
carefully processed and packaged for international markets
Salted Fish
Our traditionally crafted salted fish offers a savory and delicious taste, perfect for enhancing various cuisines. It is a rich source of protein, omega-3, and essential minerals, preserved using time-honored methods.
Spesification:
- Raw Material: Fresh fish preserved with salt
- Moisture Content: 30-40%
- Salt Content: 15-20%
- Protein Content: 20-30%
- Taste: Salty, savory, delicious
- Packaging: Plastic, vacuum
- Shelf Life: 6-12 months under proper storage
- Usage: Food ingredient, cooking complement
- Nutritional Content: Good source of protein, minerals (calcium, phosphorus, selenium), omega-3 fatty acids, and vitamins (D, B12).
Vaname Shrimp
Known for its sweet flavor and firm texture, our Vaname Shrimp is sourced from pristine waters. It is a low-fat, high-protein seafood choice, ideal for a wide range of culinary applications from grilling to frying.
Spesification:
- Raw Material: Fresh shrimp
- Moisture Content: 70-80%
- Protein Content: 15-20%
- Fat Content: 1-2%
- Taste: Sweet, fresh
- Shelf Life: 1-3 days (fresh), 6-12 months (frozen)
- Packaging: Plastic, vacuum, or in cans
- Usage: Food ingredient, seafood dishes
- Nutritional Content per 100g: Energy 71 kcal, Protein 19.2g, Fat 0.9g, Carbohydrates 0.2g, Calcium 120mg, Phosphorus 200mg, Selenium 45mcg, Vitamin B12 1.5mcg.
Catappa Leaves
Sourced from the Terminalia catappa tree, our Ketapang Leaves are valued in traditional medicine and aquaculture for their natural tannins and beneficial properties.
Spesification:
- Raw Material: Ketapang leaves (Terminalia catappa)
- Content: Tannins 10-20%, Flavonoids 5-10%, Saponins 5-10%
- Taste: Bitter, astringent
- Usage: Traditional medicine, fish care
- Packaging: Plastic bags, sacks, or powder
- Shelf Life: 6-12 months under proper storage
Our Production
Capability
Salted Fish
Vaname Shrimp
Catappa Leaves
Gallery
A glimpse of our products
Let's Talk
Let’s build a successful partnership together. Get in touch with us for more information
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